Taco Burgers
The restaurant currently has nearly two hundred locations across eight different states.
Recipe Summary Taco Burgers
Burgers with a taco twist. I like to serve this with sangria and a side of nachos.
Ingredients | Taco Bueno Taco Burger1 pound ground beef1 (1 ounce) packet taco seasoning5 slices pepper Jack cheese5 roll (blank)s hamburger buns, split¼ cup sour cream, or to taste¼ cup salsa, or to taste1 cup chopped fresh cilantro1 tomato, sliced1 avocado, sliced½ onion, slicedDirectionsPreheat an outdoor grill for medium-high heat and lightly oil the grate.Mix ground beef and taco seasoning together in a bowl with your hands. Separate mixture into 5 equal portions. Form into patties.Cook patties on the preheated grill for 5 minutes. Flip, top with pepper Jack cheese slices, and continue to grill until no longer pink or to desired doneness, about 5 minutes more. An instant-read thermometer inserted into the center of a patty should read at least 160 degrees F (70 degrees C).Spread sour cream and salsa on buns, add patties, and top with cilantro, tomato, avocado, and onion.You can use ground turkey or chicken instead of beef, if preferred.Info | Taco Bueno Taco Burgerprep: 15 mins cook: 10 mins total: 25 mins Servings: 5 Yield: 5 burgers
TAG : Taco BurgersMain Dishes, Burger Recipes, Hamburgers,
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