Easiest Way to Make No Crust Quiche With Cottage Cheese

Cottage Cheese Bake

Step by step video of how to make a quick and easy spinach quiche with cheddar cheese and onion.

Recipe Summary Cottage Cheese Bake

Yummy high-protein and low-fat recipe. You can use low-fat or fat-free cottage cheese.

Ingredients | No Crust Quiche With Cottage Cheese

2 cups low-fat cottage cheese

1 (10 ounce) package frozen chopped spinach, thawed and drained

2 eggs, beaten

½ cup grated Parmesan cheese

1 pinch garlic powder, or to taste (Optional)

1 pinch salt and ground black pepper to taste

Directions

Preheat oven to 350 degrees F (175 degrees C).

Mix cottage cheese, spinach, eggs, and Parmesan cheese together in a bowl; pour into an 8-inch square baking dish and smooth into an even layer.

Bake in preheated oven until the cheese is bubbling along the edges, 20 to 30 minutes. Season with garlic powder, salt, and pepper.

Info | No Crust Quiche With Cottage Cheese

prep: 10 mins cook: 20 mins total: 30 mins Servings: 6 Yield: 6 servings

TAG : Cottage Cheese Bake

Side Dish, Vegetables, Greens,

Images of No Crust Quiche With Cottage Cheese

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