Brown Sugar Banana Nut Bread I
You can mash by hand with a fork or spoon or use a blender or food processor.
Recipe Summary Brown Sugar Banana Nut Bread I
Deliciously sweet banana bread with plenty of vanilla flavor.
Ingredients | Banana Brownie Recipe No Sugar½ cup butter, softened1 cup brown sugar2 eggs1 tablespoon vanilla extract4 very ripe bananas, mashed2 cups all-purpose flour3 teaspoons baking powder½ teaspoon salt½ cup chopped walnutsDirectionsPreheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition. Stir in vanilla and banana. In a separate bowl, sift together flour, baking powder, and salt.Blend the banana mixture into the flour mixture; stir just to combine. Fold in walnuts. Pour batter into prepared pan.Bake in preheated oven for 1 hour, until a toothpick inserted into center of loaf comes out clean.Info | Banana Brownie Recipe No Sugarprep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 12 Yield: 1 - 9x5 inch loaf
TAG : Brown Sugar Banana Nut Bread IBreakfast and Brunch, Breakfast Bread Recipes,
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